BAKING SODA

So, who and why should take soda inside? 1. Soda creates an alkaline environment in which cancer cells, viruses, protozoa, bacteria, etc. cannot live and multiply. 2. Soda boosts immunity Attention! Improper intake of soda can harm the body! Consult with a specialist! I will give a far from exhaustive list of diseases and symptoms when soda helps: • For the prevention and treatment of cancer; • To mitigate cough for colds and broncho-pulmonary diseases; • In diseases of the gastrointestinal tract; • For alkalization of the body and dissolution of stones in the gall, bladder, and kidneys; • To dissolve deposits in the joints, in the spine; • To thin and alkalize blood. For external use: • To relieve itching from insect bites; • For inhalations with colds and sore throats; • In case of inflammation of the eyes (conjunctivitis) - you can wash the eyes with a weak solution of soda; • To clean and whiten teeth; • For the treatment of fungal diseases of the...

Baking soda  (sodium bicarbonate)  - all available substance, non-toxic, natural, has a number of surprisingly useful and even healing properties. It has always been widely used in everyday life, and lately they have begun to talk a lot about the healing properties of soda tea. Chemical formula of baking soda Baking soda or sodium bicarbonate. The chemical formula NaHCO3 is an acid salt of carbonic acid, widely used in the light, food industry and everyday life. The unique bactericidal, anti-inflammatory properties of soda have been known since ancient times and used to cure various diseases and ailments not only in humans, but also in animals. It is believed that even the slightly salty taste of our blood is due to the presence of not sodium chloride, namely sodium bicarbonate. Soda along with water and salt was always present in the life of living organisms and even in their composition! So N. Roerich in his work “ Heart of Asia ” describes how the treatment ...